Pisco
Peru
10.07.2007
-17 °C
We arrived in Pisco quite late so we all ate together and a few continued the night away. The chosen drink here is, hence the name of the town (!), Pisco. It´s a brandy type of drink (40-44%) and when mixed with lemon juice, egg whites and sugar becomes Pisco Sour. Very nice and very lethal. David discovered this in the only way possible...
Juan pouring our piscos!
The following day we climbed aboard the bus and set off to an Oasis via Paracus national park. Despite his delicate state, David opted to go sandboarding and dune buggying - Nic still can´t believe he wasn´t ill! To be amongst huge sand dunes (infact the hightest in the world is reportably located there!) was incredible. The fact you could admire the scenery from two different perspectives added to the experience - namely hurtling yourself, head first, at some serious speed, down these dunes on a very shiny wooden boards! This was just a tad(!) quicker than in NZ!
This was generally a relaxing place where we could have lunch and chill out infront of water in an extremely dry environment.
We also visited a winery that produces the now dreaded Pisco (David kept well back from the tasting!). Unfortunatley we didn´t get the chance to see around the factory so it was similiar to the other wineries we´ve visited - except of course this was quite picturesque being in Peru and all!
David sat out the wine tasting!







